Greek Turkey Burgers

Step 1

To make the Tzatziki:.

Step 2

In a medium bowl, stir to combine all ingredients. Add 1-2 tablespoons water to thin sauce if needed.

Step 3

For the burgers:.

Step 4

Equipment: Nonstick skillet and mixing bowls.

Step 5

In a large bowl, mix to combine ground turkey, olives, parsley, dried oregano, garlic, 1/2 cup crumbled feta cheese, salt and pepper. Divide into 4 portions and shape into burger patties.

Step 6

Warm olive oil in a large nonstick skillet over medium heat, then fry turkey patties until cooked through, about 4 minutes per side.

Step 7

To assemble turkey burgers, layer lettuce, tomato slices, onion slices onto open pita and top with burger. Garnish with remaining crumbled feta cheese and a dollop of tzatziki.