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Export 6 ingredients for grocery delivery
Step 1
Combine the greek yogurt and eggs in a medium sized bowl. Whisk to combine.
Step 2
In a separate bowl, mix together the flour and baking soda.
Step 3
Pour the yogurt mixture over the dry ingredients and stir to combine. Add in the milk and mashed banana and mix well.
Step 4
Heat a large skillet on the stove to medium heat, or turn an electric griddle to 350 degrees. Melt a little butter in the skillet or on the griddle and scoop batter on top into desired sizes. (I use a heaping 1/4 cup scoop and spread them out a little.)
Step 5
Once tops start to bubble, flip and cook until both sides are cooked through. Serve with maple syrup, jam, almond butter, or fresh fruit.
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