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greek yogurt cake recipe

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Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 60 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Separate egg yolks from egg whites

Step 2

To a mixing bowl add sugar to egg yolks and cream them

Step 3

Add yogurt and mix. I am using Cuisinart immersion blender

Step 4

Add cornstarch, vanilla and baking powder and mix

Step 5

Beat egg whites and fold them into egg and yogurt batter

Step 6

Line baking dish with parchment paper

Step 7

Pour batter into 7 by 11 baking dish

Step 8

Preheat oven to 350F

Step 9

Bake for 45 minutes

Step 10

Turn the oven off and let the cake cool in the oven

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