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greek yogurt dressing

5.0

(6)

detoxinista.com
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Prep Time: 5 minutes

Total: 5 minutes

Servings: 9

Ingredients

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Instructions

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Step 1

Add the yogurt, garlic powder, onion powder, parsley, chives, dill, lemon juice, salt, pepper, mustard, and olive oil, if using, to a mixing bowl and whisk well. Add 1 tablespoon of water, if needed, to help thin the dressing.

Step 2

Transfer the dressing to a storage container with a lid and store in the fridge for at least 2 hours to chill, to let the flavor fully develop. Then serve with your favorite sliced veggies or pour over a salad. Leftovers can be stored in an airtight container in the fridge for up to 5 days.

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