Greek Zucchini Salad.mp4
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Total: 80
Servings: 6
Ingredients
Remove All · Remove Spices · Remove Staples
Export 11 ingredients for grocery delivery
Instructions
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Step 1
Sweat Zucchini: Ribbon zucchini with either a mandoline set to 1/16 of an inch or with a Y-peeler. LIne in a colander and sprinkle with a little salt (1/2 tsp), and gently mix. Let sweat over the sink or over a bowl to release excess moisture for at least 30 minutes. Once done, pat dry with paper towels and add to a bowl.
Step 2
Prep Vinaigrette: Meanwhile, add all of the vinaigrette ingredients to a Pyrek with a pour spout and whisk until well combined and emulsified.
Step 3
Assemble Salad: Add all salad ingredients to a large bowl and mix well. Dress with vinaigrette and then mix again. Finish with fresh parsley.
Step 4
Serve and Enjoy!