Green Bean Casserole

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 cans green beans, drained ((14.5 ounces each)); 1 can condensed cream of mushroom soup ((10.75 ounces)); 1 teaspoon soy sauce; 1 teaspoon garlic powder; 1/4 teaspoon black pepper; 6 ounces french fried onions ((divided)); 1 cup shredded cheddar cheese; 1 cup bacon crumbles ((cooked)); 1 cup chopped mushrooms; 1 cup chopped water chestnuts ((drained))

www.tastesoflizzyt.com

Your recipes

Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 8

Cost: $3.21 /serving

Author : Julie Clark

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 350 degrees.

Step 2

In a large bowl, mix together the green beans, mushroom soup, soy sauce, garlic powder, black pepper and half of the french fried onions.

Step 3

Add in cheese, bacon, mushrooms or water chestnuts if desired. This is optional and you can add as much or as little as you'd like!

Step 4

Spray an 8x8 pan with cooking spray.

Step 5

Spread the green bean mixture in the prepared pan.

Step 6

Sprinkle the remaining onions on top,

Step 7

Bake for 30-35 minutes or until the casserole is heated through.

Step 8

Serve immediately.

Top similar recipes

Curated for you