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green bean, walnut and feta salad

4.7

(19)

www.foodnetwork.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 5

Ingredients

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Instructions

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Step 1

Bring a large pot of water to a boil over high heat and season with a large pinch of salt. Add the green beans and cook for 3 to 4 minutes until tender but still crisp. Transfer to a boil of iced water to cool and then drain and pat dry.

Step 2

Add the green beans, onions, and walnuts to a large bowl.

Step 3

In a separate bowl, whisk together the vinegar and olive oil. Season with salt and pepper, to taste.

Step 4

Pour the vinaigrette over the green beans, onions, and walnuts and toss to combine. Transfer to a platter and top with crumbled feta and freshly cracked black pepper.

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