Step 1

Decarboxylated the cannabis by roughly breaking it apart, and baking it for 115C / 240F for 45 minutes.

Step 2

Fill the mason jar two-thirds of the way with decarboxylated cannabis and pour enough alcohol over it to cover the herb.

Step 3

Let the mixture sit for at least 30 days, giving it a vigorous shake once or twice a day.

Step 4

Strain the mixture through a coffee filter and return the liquid to a clean mason jar.

Step 5

Leave the lid off the jar for a day or two so that some of the alcohol can evaporate.

Step 6

Test the potency of your Green Dragon cannabis tincture after the first day, and only allow more alcohol to evaporite over the next day if a more powerful tincture is desired.

Step 7

Store in a cool dark place in a glass tincture bottle with a dropper for easy and accurate dosing.