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Export 9 ingredients for grocery delivery
Step 1
Chop: In the bowl of a food processor or high-speed blender, add the garlic and scallion. Pulse until finely chopped.
Step 2
Puree: Add the avocado, lemon juice, herbs, yogurt, oil, vinegar, honey and cayenne. Season with ½ teaspoon salt and a few grinds of black pepper. Puree until very smooth and pale green in color. With the motor running, drizzle in water, a little bit at a time, until dressing reaches desired consistency.
Step 3
Adjust to taste with more salt, pepper, lemon, honey or cayenne if desired.
Step 4
Serve immediately and enjoy!Storage: Transfer to an airtight container and store in the refrigerator for up to 3 days.
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