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green goddess dressing

5.0

(1)

www.foodandwine.com
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Servings: 1

Cost: $20.65 /serving

Ingredients

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Instructions

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In a mini food processor, combine the parsley, anchovies, garlic and tarragon and process to a fine paste. Blend in the sour cream, mayonnaise and lemon juice. Scrape the dressing into a bowl and season with salt and pepper. Refrigerate until serving time.