GREEN GODDESS RANCH DIP
www.thecountrycook.net
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 8
Cost: $2.08 /serving
Author : Brandie @ The Country Cook
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Mix contents of dip packet with Greek yogurt.
Step 2
Squeeze spinach to remove as much liquid as possible. I just grab it by the handful and squeeze it over the sink.
Step 3
Add to yogurt mixture.
Step 4
Stir in cucumbers, lemon juice, parsley, and chives.
Step 5
Stir well to combine. Refrigerate at least 1 hour to thicken. It gets better the longer it sits so it's perfect to make a day ahead of time. Serve with tortilla chips and fresh veggies!