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green olive tapenade
www.tasteofhome.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 2
Author : Taste of Home
Ingredients
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Instructions
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In a food processor, combine the first 7 ingredients; cover and process until smooth. Add olives; cover and pulse until coarsely chopped. Serve with toasted French bread.
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