2.0
(1)
Your folders
Your folders
Export 8 ingredients for grocery delivery
In a large bowl, combine first 7 ingredients plus 2 teaspoons salt. Divide mixture into 16 patties, using your palm to gently flatten. In a heavy 2-quart pot fitted with a deep-fry thermometer, heat oil over medium-high heat to 350 degrees F. Working in batches of 4, fry fritters until golden, 3 to 4 minutes. Transfer to a paper-towel-lined plate to drain.
Your folders
southernbite.com
4.5
(4)
20 minutes
Your folders
jamieoliver.com
Your folders
whiteonricecouple.com
5.0
(4)
30 minutes
Your folders
myrecipes.com
4.5
(37)
Your folders
lazycatkitchen.com
5.0
(7)
20 minutes
Your folders
avirtualvegan.com
5.0
(2)
8 minutes
Your folders
internationalcuisine.com
5.0
(1)
10 minutes
Your folders
womensweeklyfood.com.au
40 minutes
Your folders
cooking.nytimes.com
4.0
(68)
Your folders
allrecipes.com
4.8
(235)
45 minutes
Your folders
allrecipes.com
Your folders
food.com
4.0
(1)
1 hours
Your folders
acouplecooks.com
3.8
(117)
10 minutes
Your folders
healthycanning.com
4.1
(28)
50 minutes
Your folders
holycowvegan.net
4.9
(42)
10 minutes
Your folders
afamilyfeast.com
4.8
(26)
50 minutes
Your folders
recipecommunity.com.au
4.7
(22)
Your folders
recipecommunity.com.au
4.8
(5)
Your folders
soupaddict.com
4.7
(12)
5 minutes