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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 8
Author : Or Whatever You Do
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Wash the squash and slice in half the long way.
Step 2
Scoop out seeds, sprinkle with salt, slather with softened butter, and spread the brown sugar evenly across the whole thing.
Step 3
Use a fork to poke some holes into the flat surface of the squash so some of the butter/brown sugar can seep into them during the cook.
Step 4
Place on a preheated grill that's at 350° for about 45 minutes, or until they are fork-tender.
Step 5
Serve as-is for people to scoop from, or do a pre-scoop and mash. You may want to mix in some more butter and brown sugar into the mash, depending on how much you love sugar. You do you.
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