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grilled chicken marinade

4.8

(231)

www.allrecipes.com
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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 4 hours, 20 minutes

Servings: 5

Ingredients

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Instructions

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Step 1

Whisk vinegar, soy sauce, olive oil, parsley, basil, oregano, garlic powder, and black pepper together in a bowl and pour into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, at least 4 hours.

Step 2

Preheat grill for medium-low heat and lightly oil the grate. Drain and discard marinade.

Step 3

Grill chicken on the preheated grill until no longer pink in the center, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

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