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Export 6 ingredients for grocery delivery
Step 1
Turn on your BBQ Grill
Step 2
Combine 1st 6 ingredients in a medium size bowl & stir well.
Step 3
Pour 1/2 of the White BBQ sauce into a large Zip-lock bag with your chicken to coat. Save the rest the white BBQ sauce to baste or dip your chicken in later.
Step 4
Grill the chicken over medium heat turning often. Baste with a little bit of the white BBQ sauce 1/2 way through. The chicken is done when it is no longer pink in the middle.
Step 5
Serve up your grilled chicken with some white BBQ sauce on the side.