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grilled corn salad with lime, red chili and cotija

4.5

(80)

www.foodnetwork.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 1 hours, 10 minutes

Servings: 8

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Heat grill to high. Grill corn until charred on all sides, 10 or so minutes. Take off the grill and remove the kernels with a sharp knife. While you are cutting the corn, put a cast iron skillet on the grill to heat.

Step 2

Add the corn and the remaining ingredients to the hot pan and cook, stirring occasionally, until creamy and heated through. Serve with the steak.

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