Grilled Fruit Kabobs

Name: Grilled Fruit Kabobs
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Ingredients: 1 cup Pineapple chunks (cut into 1” pieces); 1 Banana (cut 1" pieces); 1 cup Cantaloupe chunks (cut into 1” pieces); 1 cup Strawberries (stems removed); Coconut oil spray; 1 tablespoon Maple syrup (for drizzling); Vanilla yogurt (for dipping (optional))

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Prep Time: 10 minutes

Cook Time: 2 minutes

Total: 12 minutes

Servings: 6

Cost: $3.16 /serving

Author : Yumna Jawad

fruit kabobs grilled fruit

Ingredients

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1 cup Pineapple chunks (cut into 1” pieces)1 Banana (cut 1" pieces)1 cup Cantaloupe chunks (cut into 1” pieces)1 cup Strawberries (stems removed)Coconut oil spray1 tablespoon Maple syrup (for drizzling)Vanilla yogurt (for dipping (optional))

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Instructions

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Step 1

Soak the skewers in water for 20 minutes, to prevent them from burning while grilling the skewers

Step 2

To make the fruit kabobs, thread two pieces each banana, pineapple, strawberry and cantaloupe onto skewer. Repeat process to assemble as many skewers as you’d like to make.

Step 3

Drizzle with olive oil and maple syrup.

Step 4

Grill on preheated grill for about 10 minutes, turning occasionally until the fruit softens and chars.

Step 5

Enjoy immediately, and dip in yogurt, if desired.

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