Step 1

Preheat your pellet grill to 350°F.

Step 2

Melt the butter in the microwave in 10 second spurts until it is melted.

Step 3

Mix in the Johnny's Garlic Spread until it is fully combined.

Step 4

Pour half of the butter mixture into the bottom of your baking dish. I like a 9x9 for this recipe, which isn't pictured but actually works better. ;)

Step 5

Brush the tops of the biscuits with some of the remaining garlic butter, but reserve some for brushing it on after they are cooked.

Step 6

Bake the biscuits on the pellet grill for 15-20 minutes, or until they are golden brown on top and have risen and cooked all the way through. If you aren't sure, use a good instant read thermometer and remove them when the internal temperature reaches 205–210°F.

Step 7

Remove from the grill and brush with the remaining garlic butter.

Step 8

Serve hot.