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Export 3 ingredients for grocery delivery
Stir butter and garlic together. Place naan on grill rack; grill over medium-high heat until bottom is golden brown, about 2 minutes. Flip and brush top with garlic butter. Grill until golden brown on bottom. Remove; cut each naan in half.
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/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2011__08__20110803-grilled-naan-primary-b045cce91af242eaa0eaf57d86670351.jpg)
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