Grilled Green Tomatoes Caprese

Name: Grilled Green Tomatoes Caprese
Total time: 1 min
Ingredients: ½ cup olive oil; ¼ cup white balsamic vinegar; 2 garlic cloves, minced; 1 tablespoon brown sugar; ⅛ teaspoon salt; 4 medium-size green tomatoes, cut into 1/4-inch-thick slices (about 2 lb.); 1 (16-oz.) package sliced fresh mozzarella cheese; Kosher salt and freshly ground pepper to taste; ⅓ cup thinly sliced fresh basil

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Total: 1 hours, 21 minutes

Servings: 9

Author : MyRecipes

Ingredients

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½ cup olive oil¼ cup white balsamic vinegar2 garlic cloves, minced1 tablespoon brown sugar⅛ teaspoon salt4 medium-size green tomatoes, cut into 1/4-inch-thick slices (about 2 lb.)1 (16-oz.) package sliced fresh mozzarella cheeseKosher salt and freshly ground pepper to taste⅓ cup thinly sliced fresh basil

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Instructions

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Step 1

Combine first 5 ingredients in a large zip-top plastic freezer bag; add tomatoes, seal, and shake gently to coat. Chill 1 hour.

Step 2

Preheat grill to 350° to 400° (medium-high) heat. Remove tomatoes from marinade, reserving marinade. Grill tomatoes, covered with grill lid, 3 to 4 minutes on each side or until tender and grill marks appear.

Step 3

Arrange alternating slices of warm grilled tomatoes and mozzarella cheese on a large, shallow platter. Drizzle with reserved marinade; season with salt and pepper to taste. Sprinkle with basil.