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Export 8 ingredients for grocery delivery
Step 1
Soak the shrimp in water until they thaw.
Step 2
Combine Texas Pete® Seafood Cocktail Sauce, olive oil, cilantro, lime, garlic powder, paprika, black pepper and cumin in a small bowl to make marinade.
Step 3
Place shrimp in bowl and pour marinade over for about 5-10 minutes, while you prepare grilled veggies or rice. Place the shrimp on skewers.
Step 4
Heat up grill and place shrimp for 2 minutes on each side. You can use a stove top griddle by greasing it with cooking oil on medium heat. Cook for 2-3 minutes on each side.
Step 5
Serve with the lime cilantro dipping sauce made from the same ingredients as the marinade or simply dip into Texas Pete® Seafood Cocktail Sauce. Enjoy!
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