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Export 13 ingredients for grocery delivery
Step 1
For the Fresh Tomato Salsa, mix tomatoes, green onion, cilantro, olive oil, lime juice, jalapeno and garlic powder in medium bowl. Cover. Refrigerate until ready to serve.
Step 2
For the Chicken, mix marinade mix, oil, lime juice and water in small bowl. Reserve 2 tablespoons marinade for brushing. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
Step 3
Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
Step 4
Grill over medium-high heat 6 to 8 minutes per side or until cooked through, brushing with reserved marinade halfway through cooking. Serve with Fresh Tomato Salsa.
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