Grilled Peaches with Arugula

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Total: 45 minutes

Servings: 6

Grilled Peaches with Arugula

Ingredients

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Instructions

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Step 1

Prepare a grill for medium heat cooking.

Step 2

Arrange peaches on a baking sheet or platter, sprinkle all over with lemon juice and lemon zest, then drizzle with honey.

Step 3

Arrange peaches on grill and cook, turning once, until grill marks form and the fruit is softened, but still firm, about 4 to 6 minutes on each side.

Step 4

Transfer peaches to a serving platter and garnish with arugula, olive oil, salt and pepper.

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