4.5
(17)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Prepare grill to medium-high heat.
Step 2
Combine jelly and water; set aside.
Step 3
Combine paprika and next 6 ingredients (through pepper); rub evenly over pork. Place pork on grill rack coated with cooking spray; cover and grill 15 minutes, turning pork occasionally. Brush pork with jelly mixture. Grill an additional 5 minutes or until thermometer registers 155° (slightly pink).
Step 4
Place pork on a cutting surface. Lightly cover with foil; let stand 10 minutes. Thinly slice pork. Combine ranch dressing and barbecue sauce. Serve pork and ranch mixture with buns.
Your folders

511 viewsbonappetit.com
5.0
(6)
Your folders

408 viewstasteofhome.com
5.0
(6)
25 minutes
Your folders

419 viewsfoodnetwork.com
5.0
(3)
25 minutes
Your folders

285 viewsmyrecipes.com
5.0
(3)
Your folders

571 viewsthehungrybluebird.com
15 minutes
Your folders

321 viewssouthernliving.com
Your folders

230 viewsmarthastewart.com
3.9
(8)
Your folders

328 viewsthedinnershift.com
Your folders

427 viewstasteofhome.com
5.0
(6)
5 minutes
Your folders

985 viewsfoodnetwork.com
4.7
(192)
15 minutes
Your folders

1240 viewsdelish.com
4.8
(13)
Your folders

276 viewsasouthernsoul.com
4.3
(9)
20 minutes
Your folders

428 viewsiowagirleats.com
5.0
(65)
Your folders
79 viewspitboss-grills.com
5.0
(6)
20 minutes
Your folders

397 viewswellplated.com
5.0
(6)
15 minutes
Your folders

219 viewsaltonbrown.com
5.0
(23)
Your folders

171 viewswoorecipe.com
20 minutes
Your folders

116 viewstasteofhome.com
4.9
(14)
20 minutes
Your folders

245 viewsbuythiscookthat.com
5.0
(2)
50 minutes