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Step 1
Heat a grill or grill pan over medium heat.
Step 2
While the grill is heating, slice the pound cake into ¾-inch to 1-inch-thick slices.
Step 3
Stir together the melted butter, honey, and salt. Brush this mixture over both sides of each slice of pound cake.
Step 4
Place the cake slices on the grill. Grill for 3-5 minutes per side, or until toasted with deeply golden grill marks.
Step 5
Serve warm with ice cream, grilled fruit, whipped cream, or your favorite topping.