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Export 16 ingredients for grocery delivery
Step 1
Preheat the grill over medium high heat (approximately 400 degrees F).
Step 2
Drizzle the olive oil onto the salmon filets. Combine the other marinade ingredients in a small bowl. Rub this seasoning mixture onto the salmon filets.
Step 3
Place the seasoned salmon filets on the grill and cook for 6-7 minutes per side until the salmon is cooked through. Remove the salmon from the grill and flake the salmon into large pieces.
Step 4
While the salmon is cooking, prepare the salsa by gently stirring all the salsa ingredients together in a small bowl.
Step 5
Then it's time to assemble the tacos. Warm the tortillas by either heating them in the microwave or grilling them for 2-3 minutes until they are heated through.
Step 6
Place the red cabbage on the tortillas. Then top with the salmon, salsa and cheese. Serve warm and enjoy!
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