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Step 1
Thread scallops onto skewers. If using bamboo skewers, soak in water for 10 minutes before using.
Step 2
In a small bowl, combine remaining ingredients and then rub onto scallops.
Step 3
TO GRILL: Place on oiled grill over hot coals. Grill for 2-3 minutes per side until opaque throughout.
Step 4
TO BROIL: Place on broiler pan and broil 4-5 inches from heat source for 2-3 minutes per side until opaque throughout.