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grilled soft shell crabs

www.nyfjournal.com
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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Ingredients

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Instructions

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Step 1

Rinse and pat dry cleaned crabs and place them in a bowl. Add the rest of the ingredients except lemon juice and mix well, making sure the crabs are well-coated. Reserve some parsley for garnish.

Step 2

Meanwhile heat a grill, grill pan, or broiler with the rack fairly close to the flame (4-6 inches is good). When the grill or broiler is fairly hot add the crabs and cook 3-4 minutes per side, turning once and basting with the oil mixture that was left in the bowl.

Step 3

Remove to a serving dish and top with more parsley and the lemon juice.

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