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grilled spicy shrimp tacos

4.6

(11)

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 1 hours, 40 minutes

Servings: 20

Ingredients

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Instructions

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Step 1

Mix lime juice, olive oil, chili powder, and mayonnaise together in a bowl. Add shrimp and marinade for at least 1 hour.

Step 2

Mix enchilada sauce, jalapenos, honey, lime juice, and salt together in a separate bowl for the sauce.

Step 3

Toss cabbage with scallions, olive oil, vinegar, and cilantro in a large bowl for the slaw.

Step 4

Heat tortillas in a frying pan over medium-high heat, about 30 seconds per side. Keep warm.

Step 5

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step 6

Remove shrimp from marinade. Grill until opaque, about 5 minutes. Add shrimp to each tortilla; top with the sauce and slaw.

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