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grilled tuna steak with fresh salsa

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Prep Time: 11 minutes

Cook Time: 6 minutes

Total: 47 minutes

Servings: 2.5

Ingredients

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Instructions

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Step 1

Combine first 7 ingredients in a bowl; stir in 1/4 teaspoon salt and 1/4 teaspoon black pepper. Let stand 30 minutes.

Step 2

Prepare grill.

Step 3

Lightly coat both sides of tuna steaks with cooking spray; sprinkle with remaining salt and pepper. Place steaks on grill rack; grill 3 minutes on each side or until fish is medium-rare or desired degree of doneness. Serve with salsa, and, if desired, lime wedges.

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