Grilled Turkey Tenderloins

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Prep Time: 4 hours

Cook Time: 15 minutes

Total: 4 hours, 15 minutes

Servings: 8

Cost: $2.55 /serving

Grilled Turkey Tenderloins

Ingredients

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Instructions

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Step 1

In a bowl, combine the soy sauce, oil, sugar, garlic, ginger and mustard.

Step 2

Pour 1/4 cup marinade into a large resealable plastic bag and add the turkey. Seal bag and turn to coat.

Step 3

Refrigerate for up to 4 hours. Refrigerate remaining marinade for basting.

Step 4

Place turkey on foil on grill and cover. Cook over medium heat for 8-10 minutes or until a meat thermometer reads 170 degrees F. Turn turkey occasionally and baste with reserved marinade.

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