Grilled Vegetable Quesadillas

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Prep Time: 25 minutes

Cook Time: 5 minutes

Total: 30 minutes

Servings: 4

Grilled Vegetable Quesadillas

Ingredients

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Instructions

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Brush zucchini and corn with oil; sprinkle with salt and pepper. Place zucchini and corn on a grill rack over medium heat; close lid. Grill zucchini until tender, 2-3 minutes on each side. Grill corn until tender, 10-12 minutes, turning occasionally. Cut corn from cobs; cut zucchini slices in half., Preheat griddle over medium heat. Sprinkle 5 tortillas with cheese, add zucchini and corn; top with remaining tortillas. Place on griddle; cook until golden brown and cheese is melted, 1-2 minutes on each side. Cut each quesadilla into 4 wedges. If desired, drizzle with honey.

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