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grilled zucchini and corn tacos
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Prep Time: 30 minutes
Cook Time: 5 minutes
Total: 35 minutes
Servings: 4
Author : Elena Szeliga
Ingredients
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Instructions
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Assemble your tacos: Distribute tempeh taco meat, corn and black bean salad with zucchini among toasted tortillas. Top with avocado dressing. Season with lime juice, salt and freshly ground black pepper. Garnish with fresh cilantro and jalapeño slices (optional). Enjoy!
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