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Export 5 ingredients for grocery delivery
Step 1
Slice your zucchini and squash into circles 1/3 to 1/2 inch thick. (I would not go any thinner than 1/3 inch.)
Step 2
Preheat your grill to medium heat.
Step 3
In a large bowl add your vegetable slices, olive oil, and seasonings. Use your hands or a spoon to move around the veggies until they're lightly coated.
Step 4
Lay zucchini and squash slices on the grill. We'll use any remaining oil at the end so just leave it in the bowl. Grill for 4 to 5 minutes per side (8 to 10 minutes total) or until you achieve the desired softness.
Step 5
Remove from grill and plate. Drizzle remaining oil/herb/seasoning mixture over your grilled zucchini and squash.
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