Grilled Zucchini

Name: Grilled Zucchini
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 pound Zucchini (about 2 large, cut into ½-inch thick pieces); 1 tablespoon olive oil (plus more for greasing grill); ¼ teaspoon garlic powder; ¼ teaspoon kosher salt; ¼ teaspoon black pepper; 1 tablespoon chopped parsley

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Author : Jessica Gavin

grilled vegetables grilled zucchini zucchini

Ingredients

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1 pound Zucchini (about 2 large, cut into ½-inch thick pieces)1 tablespoon olive oil (plus more for greasing grill)¼ teaspoon garlic powder¼ teaspoon kosher salt¼ teaspoon black pepper1 tablespoon chopped parsley

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Instructions

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Step 1

In a large bowl toss together the sliced zucchini, olive oil, garlic powder, salt, and black pepper.

Step 2

Preheat the grill or grill pan over medium heat. Clean the grill grates and grease with olive oil.

Step 3

Once the grill is hot, and the zucchini and cook until grill marks are achieved, about 4 to 5 minutes. Flip and grill until the vegetable is tender, about 3 to 4 minutes.

Step 4

Transfer zucchini to a serving dish, garnish with chopped parsley.