Ground Beef Noodle Soup
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(11)
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 5
Author : Taste of Home
Ingredients
Export 7 ingredients for grocery delivery
Instructions
In a large saucepan, cook the beef, onion, celery and carrot over medium heat until meat is no longer pink; drain. , Add the water, au jus mix, bouillon, bay leaves and pepper; bring to a boil. Stir in the noodles. Return to a boil. Cook, uncovered, for 15 minutes or until noodles are tender, stirring occasionally. Discard bay leaves.
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