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Export 12 ingredients for grocery delivery
Heat a pot and put the tomato and garlic.
Fold in ground beef and season with salt, cumin, paprika and chili powder.
Mix well and cook until the meat turns golden. Set aside.
Place the cilantro, cream cheese, chicken broth and milk in a blender.
Process until you obtain a thick sauce.
Cut the avocados in half and remove seeds.
With a spoon, remove a bit of the pulp and place the meat inside.
Top with creamy cilantro sauce and grated queso fresco.