Step 1

In a medium sized skillet on medium high heat, add olive oil and ground chicken, salt, pepper and granulated garlic. Sautee for 3-4 minutes, then add diced onion to pan. Cook together until chicken is fully cooked, breaking apart chicken into pieces with a spatula. Reduce heat to low.

Step 2

Add pasta and marinara sauce. Stir until combined. Remove from heat once warm throughout.

Step 3

Top with parmesan cheese and fresh basil. Serve and enjoy!