Step 1

Heat oil n a large heavy-bottomed pot or dutch oven over medium-high heat.

Step 2

Add oil and onions and cook for about 5 minutes or until onions are tender and translucent.

Step 3

Add in ground turkey and cook until thoroughly cooked. Drain and return to pot.

Step 4

Next add in garlic, cumin, chili powder, oregano, cayenne pepper, salt, and pepper stir.

Step 5

Add in tomato sauce, chicken broth, kidney beans, and black beans.

Step 6

Bring to a boil and then reduce the heat to a simmer for 30-45 minutes.

Step 7

Adjust seasons to taste. Serve with toppings (optional).

Step 8

Serve immediately.