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guacamole

4.8

(279)

www.foodnetwork.com
Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 3

Cost: $9.13 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Cut the avocados in 1/2, remove the pits, and scoop the flesh out of their shells into a large bowl. (I use my hands.) Immediately add the lemon juice, hot pepper sauce, onion, garlic, salt, and pepper and toss well. Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes. Mix well and taste for salt and pepper.