GYOZa SAUCE

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1.5

Cost: $17.53 /serving

GYOZa SAUCE

Ingredients

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Instructions

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Step 1

In a medium bowl, mix together rice wine vinegar, soy sauce, green onions, red pepper flakes, ginger and garlic. Let sauce sit for about 15 minutes before serving.

Step 2

If you want, heat up dipping sauce on medium-low heat. Serve with dumplings, pot stickers or sushi.

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