GYOZa SAUCE

Name: GYOZa SAUCE
Prep time: 5 min
Total time: 5 min
Ingredients: 1/4 cup rice wine vinegar; 2 tablespoons low sodium soy sauce; 1/2 teaspoon sesame oil; 2 tablespoons green onions, finely chopped; 1/4 teaspoon red pepper flakes; 1/4 teaspoon ginger, minced; 1 garlic clove, pressed

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1.5

Cost: $17.53 /serving

Author : CLUBFOODY

less 15 mins easy

Ingredients

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Instructions

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Step 1

In a medium bowl, mix together rice wine vinegar, soy sauce, green onions, red pepper flakes, ginger and garlic. Let sauce sit for about 15 minutes before serving.

Step 2

If you want, heat up dipping sauce on medium-low heat. Serve with dumplings, pot stickers or sushi.