Step 1

To make the strawberry glaze, place the fresh strawberries, lemon juice, and maple syrup into a blender. Puree until smooth. Transfer your homemade strawberry glaze to a small bowl or jar.

Step 2

To make the coconut cream, transfer the coconut cream to a small jar. Stir in the stevia to sweeten to taste, about 2 drops. Set aside.

Step 3

Add almond milk, frozen strawberries, avocado, banana, dates, collagen, sea moss gel, hyaluronic acid, and ice to a blender. Blend until smooth, adding more almond milk as needed.

Step 4

To assemble, spoon lines of coconut cream vertically along the inside of a glass.

Step 5

Pour about 1/4 cup of the strawberry glaze into the bottom of the glass.

Step 6

Pour the strawberry smoothie directly from the blender onto the strawberry glaze in the glass. Use a spoon or knife if desired to create more swirls. Enjoy immediately.