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Export 8 ingredients for grocery delivery
Step 1
Cook noodles as per the instructions given in the pack
Step 2
Boil 4 cups of water and cook noodles for 3-4 minutes. Make sure its not over cooked.
Step 3
Drain water and wash it to remove the excess starch optionally. Reserve som noodles cooked water (2-3 tbsp) to use later.
Step 4
Add 1 tsp oil and mix to avoid sticking.
Step 5
Cut veggies into fine thin strips, chop the spring onion finely (green part) and chop the white part separately.
Step 6
Heat a pan with oil and fry white part of the spring onion.
Step 7
Add the veggies one by one frying each for half minute. Add the sauce, salt and pepper. Give a quick stir.
Step 8
Add the drained noodles and mix well. If too sticky, or if you want to deglaze the pan, add the reserved pasta cooked water.
Step 9
Finally add the chopped spring onion to garnish.
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