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haloumi hasselback broccoli recipe

www.taste.com.au
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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Preheat oven to 200C/180C fan forced. Line a baking tray with baking paper. Trim the base of the broccoli to sit flat. Wash under cold running water. Place in a heatproof bowl. Cover. Microwave on High for 21/2 minutes or until tender. Set aside for 5 minutes to cool slightly.

Step 2

Use a sharp knife to cut 3 slits through broccoli, taking care not to cut all the way through. Place a piece of haloumi into each slit. Drizzle with oil. Season. Bake for 20 minutes or until golden. Sprinkle with dukkah. Bake for a further 5 minutes. Serve drizzled with extra oil.