Step 1

Preheat the oven to 350°.

Step 2

Dice onion and smoked ham.

Step 3

To a 12 inch oven safe skillet, melt the butter and add in the onions.

Step 4

Sauté the onion on medium until they begin to soften, about 5 minutes.

Step 5

Add your diced ham to the skillet and cook for an additional 2-3 minutes.

Step 6

Whisk eggs, milk, salt and pepper in a large bowl until it just comes together.

Step 7

Pour egg mixture over the onions and ham, while the skillet is still on medium heat.

Step 8

Sprinkle the shredded cheese on top. Cook for another 5 minutes over medium heat. The edges will begin to cook and pull away from the side of the pan.

Step 9

Transfer the skillet to the preheated oven and cook for an additional 18-20 minutes, or until the eggs are set.

Step 10

Sprinkle the top with fresh chopped parsley or green onions if you'd like!