Step 1

Start by preheating the oven to 180°C/350°F and grab a muffin tray along, with some parchment paper.

Step 2

Put the puff pastry on a cutting board. Add layers of ham and cheese then sprinkle some chili flakes, salt and pepper on top.

Step 3

Roll everything up tightly to form a log shape. Cut the log into 12 pieces.

Step 4

Brush the beaten egg over each piece. Carefully place them in the muffin tray.

Step 5

Bake, for 15 to 20 minutes until they turn a golden brown color.

Step 6

Once done take them out of the oven remove them from the tray and serve while still warm. Appreciate your meal!