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ham and oka cheese breakfast casserole
Your Recipes

Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 5


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Step 1

Preheat oven to 190°C (375°F).

Step 2

Whisk together the eggs, cream, milk, thyme, salt, and pepper, in a large bowl.

Step 3

Add the cheese, bread, ham, and spinach, and mix gently.

Step 4

Pour mixture into a 34 cm x 23 cm (13 in. x 9 in.) greased baking dish.

Step 5

Cover with aluminum foil and bake for 15 minutes.

Step 6

Uncover, top with grated Parmesan, and continue baking for 15 minutes.

Step 7

Serve hot from the oven.

Step 8

For a gourmet twist, drizzle on some maple syrup.

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