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ham bean soup

4.9

(129)

cafedelites.com
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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 15 minutes

Servings: 8

Cost: $2.91 /serving

Ingredients

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Instructions

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Step 1

In a large pot or saucepan, heat oil over medium-high heat. Add onion, carrots and celery. Cook until onions are softened (5 minutes). Sauté the garlic until fragrant (30 seconds - 1 minute).

Step 2

Add the ham and cook for a further 2 minutes, then pour in the stock. Add the bay leaves (or thyme) and parsley. Bring to a boil, reduce heat and simmer for 5 minutes to combine all of the flavours together.

Step 3

Stir in beans and season with pepper. Let simmer for 2 minutes, taste test and season with salt if needed.

Step 4

Serve warm.

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