Ham & Cheese Stuffed French Toast

Name: Ham & Cheese Stuffed French Toast
Prep time: 20 min
Ingredients: 16 (1-inch) slices French bread; 8 (3/4-ounce) slices Land O Lakes® Deli American cut in half; 4 (1-ounce) slices deli ham, cut in half; 3 large Land O Lakes® Eggs slightly beaten; 1/3 cup Land O Lakes® Half & Half; 3 tablespoons Land O Lakes® Butter; Powdered sugar; Maple syrup

www.landolakes.com

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Prep Time: 20 minutes

Servings: 8

Author : Land O'Lakes

Ingredients

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16 (1-inch) slices French bread8 (3/4-ounce) slices Land O Lakes® Deli American cut in half4 (1-ounce) slices deli ham, cut in half3 large Land O Lakes® Eggs slightly beaten1/3 cup Land O Lakes® Half & Half3 tablespoons Land O Lakes® ButterPowdered sugarMaple syrup

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Instructions

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Step 1

Layer 8 slices bread each with 1 half slice cheese, 1 half slice ham, 1 half slice cheese and 1 slice bread.

Step 2

Whisk eggs and half & half together in bowl; pour into pie pan. Dip both sides of stuffed bread into egg mixture.

Step 3

Melt butter in 12-inch nonstick skillet over medium-high heat until sizzling; place bread slices into skillet. Cook, turning once, 5-8 minutes or until bread is lightly browned.Sprinkle French toast with powdered sugar; serve with syrup.